NOT KNOWN DETAILS ABOUT AYAM GORENG

Frying system – If you are ready to fry the chicken, drain the rooster so they don't seem to be as well damp or maybe the oil will splatter just about everywhere. Pour enough oil for deep-frying into a big frying pan.Generously brush the hen with the basting sauce. Place the hen parts, skin side up, on a baking sheet lined with aluminum foilAyam